Yogurt Popsicles

Eat Smart, Be Active

1 popsicle

These homemade popsicles are creamy, delicious, healthy and perfect on a hot summer day! Fun for kids to help make!

Print Recipe View Nutrition Facts

Ingredients

6 ounces frozen orange juice concentrate, thawed

2 cups vanilla yogurt

12 (3-ounce) paper cups

12 wooden sticks


Materials

Large bowl
Mixing Spoon
Baking Sheet
Can-Opener

Directions

1. Pour yogurt into melted juice concentrate and stir until smooth.

2. Place cups together on a baking sheet.

3. Pour yogurt/juice mixture into paper cups.

4. Cover the cups with a sheet of aluminum foil.

5. Insert stick for each popsicle by making a slit in the foil over the center of each cup.

6. Freeze popsicles until firm.

7. Run warm water on outside of cup to loosen each popsicle from the cup.

Notes

Look for 100% orange juice concentrate

More About Oranges

How to Select

Choose oranges with firm, smooth skins, heavy for size.

How to Store

Store oranges at room temperature for 1-2 days. Refrigerate for 1-2 weeks.

How to Prepare

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