1 cup cranberries
2 oranges, sliced thin
1. Add cranberries to a pitcher and gently smash to release some of the juices. Add orange slices.
2. Pour water on top of fruit. Stir fruit to mix.
3. Serve immediately or chill, covered, in the refrigerator. Enjoy!
More About Oranges
How to Select
Choose oranges with firm, smooth skins, heavy for size.
How to Store
Store oranges at room temperature for 1-2 days. Refrigerate for 1-2 weeks.
How to Prepare
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For best price, use whatever fruits are in season. Or, use thawed frozen fruit, but be sure to drain well before adding to bowls.